PPG Tailgating Recipes – Andrew’s


    As far as vegetables are concerned, nothing is better at this time of year than a ripe avocado; here’s an easy recipe for some perfect guacamole.

  • 4 ripe Hass avocados, peeled, pitted, and chopped
  • 1/2 red onion, chopped
  • 1 jalapeno pepper, minced
  • 2 limes, juiced
  • Salt and pepper
  • Chopped fresh cilantro leaves, to taste
  • Combine all ingredients in a food processor and mix to a chunky consistency (you can also mash it with a fork). Season, to taste, with salt, pepper, and cilantro. Serve immediately with tortilla chips (I prefer the Tostitos Touch of Lime ones).


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